4 x Double guests cabins
#Pax:8
Draft:1.8
Cabin Configuration:4Queen(s), 4Double(s)
Wash Basins:4
TP in Heads:No
A/C:Full
Cruising Speed:8
Length:18.3 Metres
Make:Sunreef Yachts
Showers:4
Heads:0
Helipad:No
Max Speed:10
Beam:10.2
# Cabins:4
Tubs:0
Elec. Heads:4
Jacuzzi:
Year Built:2025
Dinghy hp:
Sea Scooters:No
Wave Runners hp:No
Snorkel Gear:8
Wake Board:Yes
SU Paddle Boards:Yes
Boarding Ladder (Loc/Type):No
Gear Type:
U/Water Camera:No
Kite Boarding:Yes
Dinghy # pax:
Water Skis Adult:Yes
Kneeboard:No
Tube:No
Kayaks 1 Pax:No
Floating Mats:No
Beach Games:No
Rods:
U/Water Video:No
Kite Boarding Details:
Sailing Dinghy:
Water Skis Kids:No
Windsurfer:No
Scurfer:No
Kayaks (2 Pax):No
Swim Platform:No
Fishing Gear:Yes
Fishing Permit :
Sea Bobs:Yes
S.U.P BOARD Fusion Aqua Marina
S.U.P BOARD Breeze Aqua Marina
8x Cressi Snorkeling Full Kit
Ronix Wakeboard Set
Ronix Wakefoil Set
JOBE Wakesurf Board
JOBE Water Ski
JOBE Towing Donut for 2
JOBE Towing deck for 2
8x Swimming Noodles
Sytt Floating Sea Pool
2x Yachtbeach Sun Lounger
2x Yachtbeach Sun Roof
2L Small Diving Tank
2x Swimming Buoy
Seabob F9 + hanging tool (to be delivered mid August)
2x Fishing rod and holder
2x Kitesurfing twintip boards
3 x Nexus5 Kites
3x XR8 Kites
SLC KiteFoil set
Captain: HELENE HEDENSTRAND
Deckhand: Sunny Wheatley
Chef: Morgan Keeley
Captain: Helene Hedenstrand
Position: Captain
Nationality: Swedish
Description:
With more than eight years of professional yachting experience, Captain Helene Hedenstrand brings together confident seamanship, warm hospitality and a genuine passion for creating exceptional experiences on the water.
A native of Sweden, Helene has extensive experience aboard both monohulls and catamarans, cruising and chartering throughout the Mediterranean and Caribbean. Her career has taken her through Croatia, Greece, Turkey, the British Virgin Islands, US Virgin Islands, St. Martin, St. Barth, Anguilla, St. Vincent & the Grenadines and Grenada.
Helene holds a commercially endorsed RYA Yachtmaster Offshore qualification and is also a certified PADI Divemaster. Her background as a professional chef, combined with experience in high-end events, hospitality and guest service, gives her a particularly well-rounded approach to life on board.
As a captain, Helene places great importance on safety, professionalism and attention to detail while maintaining a relaxed and welcoming atmosphere for her guests. She loves tailoring each charter to those on board—whether discovering secluded anchorages, planning memorable days ashore, sharing her passion for sailing or introducing guests to the underwater world.
Energetic, personable and highly service-oriented, Helene takes pride in creating effortless, memorable journeys and ensuring every guest leaves with unforgettable experiences from their time on board.
Name: Morgan Keeley
Nationality: British
Languages: English
Description:
Chef Morgan is passionate and personable, with over 10 years of hospitality experience, and working in professional kitchens. With a love for good food and genuine hospitality, Morgan enjoys creating delicious dishes and making guests feel relaxed and well cared for.
Having recently moved into yachting, Morgan is excited to combine a love of cooking with a passion for travel and life at sea, creating enjoyable and memorable experiences for every guest on board.
Name: Sunny Wheatley
Position: Deckhand
Nationality: British
Description:
Sunny is a dedicated and enthusiastic deckhand with a strong passion for life at sea and delivering exceptional experiences for guests on board. With a positive attitude and a hands-on approach, Sunny brings energy, professionalism, and reliability to every aspect of deck operations. From watersports and guest activities to maintaining the yacht's exterior to the highest standards, she takes pride in ensuring everything runs smoothly and safely on board.
She thrives in the dynamic environment of yachting, where teamwork and attention to detail are essential. Her friendly nature and proactive mindset make her a valuable part of the crew, always ready to assist guests and contribute to creating memorable days on the water. Whether preparing the yacht for a day of adventure or helping guests enjoy the ocean, Sunny brings enthusiasm and professionalism to every journey.
Delicious cuisine, prepared fresh on board
Breakfast service:
For breakfast, I love to bake fresh bread or scones, in combination with a big fruit platter, some local charcuterie delicacies and maybe some American pancakes or chia pudding. The next day I will present you with some creamy scrambled eggs with chives and parmesan cheese, and after a run to the bakery some fresh croissants. Your favourite type of freshly pressed juice with fruits that I got from the local fruit market, and any kind of coffee desired.
Lunch service:
After a dip in the ocean, you will be served a fresh local, Mediterranean-style lunch, often based on a salad and a nicely cooked protein. My specialities are quinoa salad with fresh vegetables, feta cheese and sun-dried tomato pesto, served with fresh herbs, salty cashews and a lemon-marinated chicken. Or maybe a salmon salad with basil, mini cucumbers, avocado, strawberries and a tzatziki sauce.
Dinner and FIKA service:
You will have a cosy afternoon snack to go with your coffee. Sometimes I serve home-baked goods from my grandmother's recipes, like a red currant cake with a light vanilla cream or a rich chocolate mousse served with salty roasted pistachios and some local, high-quality olive oil. If you are craving a savoury snack and an Aperitivo before dinner, I’ll happily prepare that as well.
For dinner, we have the fresh tuna you caught during our passage, thinly sliced and dressed with some soya sauce. Or maybe it will be an Italian theme dinner with Bruschetta to start, a homemade pizza and a fresh tiramisu for dessert?.
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Rates are : Inclusive
Taxes, re-location fees, cruising permits and licenses may be extra. Please verify with clearing house
N/A
Winter 2025/2026:
$ 52.000 + 25% APA + taxes (if applicable) - High season rate applies for Christmas & NYE charters ; Christmas must end no later than 27 December and New Years to begin no earlier than 29 December.
$ 46.000 + 25% APA + taxes (if applicable) - Low season rate.
Summer 2026:
€ 46.000 + 25% APA + VAT - High season rate applies from 15th of June to 15th of September, as well as for all events.
€ 42.000 + 25% APA + VAT - Low season rate applies during all the other months.
Please consider a 72h turn-around requested in between two charters.
Note that taxes can also be charged on the APA. Positioning fee may apply depending on the precise embarkation and
disembarkation points.
Contracts: Please consider a 72h turn-around requested in between two charters.
Winter 2025/26: Caribbeans
Summer 2026: Italy/France (cruising plan to be announced).
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to crew gratuity and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
Yacht Type
Catamaran
Length
60.04 Ft
Crew
3
Cabins
4
Do you have questions about this yacht?
Get in TouchFrom packing tips to provisioning advice, here's everything you need to know before your charter begins.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
Plus Expenses
The charter rate covers your yacht and professional crew, but running costs — fuel, provisions, taxes and any additional expenses — are charged separately. We recommend budgeting an Advance Provisioning Allowance (APA) of 20–30% on top of the base rate for sailing yachts, or 30–40% for motor yachts. This is paid upfront to the captain, who manages all onboard spending and provides a full account of every expense. Any unspent funds are returned to you at the end of the charter.
Plus Expenses
The charter rate covers your yacht and professional crew, but running costs — fuel, provisions, taxes and any additional expenses — are charged separately. We recommend budgeting an Advance Provisioning Allowance (APA) of 20–30% on top of the base rate for sailing yachts, or 30–40% for motor yachts. This is paid upfront to the captain, who manages all onboard spending and provides a full account of every expense. Any unspent funds are returned to you at the end of the charter.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
Plus Expenses
The charter rate covers your yacht and professional crew, but running costs — fuel, provisions, taxes and any additional expenses — are charged separately. We recommend budgeting an Advance Provisioning Allowance (APA) of 20–30% on top of the base rate for sailing yachts, or 30–40% for motor yachts. This is paid upfront to the captain, who manages all onboard spending and provides a full account of every expense. Any unspent funds are returned to you at the end of the charter.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
Above Deck is a concept born out of a love for travel and sailing – we believe everyone should get intimate with the big blue, at least once.
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