PLUS 10 | 2025 
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PLUS 10 is a Fountaine Pajot Samana 59 sailing catamaran designed for elevated space, style, and Virgin Islands adventure. Her hard-covered flybridge—the largest in its class—features plush daybeds and a full lounge for panoramic views from sunrise through stargazing. Forward, sunken seating and the trampoline create another inviting place to unwind, while the aft lounge offers a teak dining table for 8 and effortless alfresco meals.
Welcoming a maximum of 8 guests, PLUS 10 offers 5 queen cabins, each with a private ensuite and individually controlled A/C. Inside, the spa-like interior includes a drop-down TV and sleek bar for relaxed evenings onboard. Water toys and a capable tender add plenty of ways to explore between anchorages. Spacious, polished, and designed to give every guest room to settle in, PLUS 10 lives up to its name.
#Pax:8
Draft:5
Cabin Configuration:5Queen(s)
Wash Basins:5
TP in Heads:Yes
A/C:Full
Cruising Speed:
Length:59 Feet
Make:Fountaine Pajot
Showers:5
Heads:5
Helipad:No
Max Speed:
Beam:31
# Cabins:5
Tubs:0
Elec. Heads:5
Jacuzzi:
Year Built:2025
Dinghy hp:60
Sea Scooters:Yes
Wave Runners hp:No
Snorkel Gear:12
Wake Board:Yes
SU Paddle Boards:Yes
Boarding Ladder (Loc/Type):Yes
Gear Type:
U/Water Camera:Yes
Kite Boarding:No
Dinghy # pax:8
Water Skis Adult:No
Kneeboard:No
Tube:Yes
Kayaks 1 Pax:No
Floating Mats:Yes
Beach Games:No
Rods:
U/Water Video:No
Kite Boarding Details:No
Sailing Dinghy:
Water Skis Kids:No
Windsurfer:No
Scurfer:No
Kayaks (2 Pax):No
Swim Platform:Yes
Fishing Gear:No
Fishing Permit :
Sea Bobs:Yes
8 Person Dinghy With 60 HP
e-Foil
Sea Bobs
4 Subnado Sea Scooters
2 Stand Up Paddle Boards
Wakeboard
Towable Tube
Floating Mats
12 Snorkel Gear
Floating Couch & Chairs
Floating Toys
Yoga Matts
Captain: Matija Pavlovic
Chef / First Mate: Nella Cvijanovic
Captain Matija Pavlovic and Chef Nella Cvijanovic share a passion for adventure, exceptional hospitality, and creating meaningful experiences on the water. Matija's extensive charter experience throughout the Mediterranean and Caribbean, calm leadership, and meticulous attention to detail pair seamlessly with Nella's creative culinary style, global perspective, and genuine love of connecting with people.
Together, they create a relaxed yet polished charter experience where personalized service, thoughtfully crafted cuisine, and unforgettable destinations come together. Whether exploring secluded anchorages, enjoying beautifully prepared meals, or discovering the local culture, Matija and Nella are dedicated to ensuring every guest leaves with lasting memories.
Click each crew profile to learn more about their background, experience, and personal story.
Delicious cuisine, prepared fresh on board
Freshly prepared cuisine featuring relaxed breakfasts, flavorful midday favorites, plated dinners, sweet finishes, and cocktails crafted for life aboard. Sample menu selections are listed below and may vary based on guest preferences, provisioning, and chef creativity.
DAY BREAK
All breakfasts are served with a fresh fruit platter, coffee, tea, smoothies or yogurt granola bowls, and juices.
Toasted Sesame Bagel
Served with crispy bacon, a sunny-side-up egg, whipped cream cheese, fresh arugula, and homemade pickled red onions.
Breakfast Burrito
Filled with scrambled eggs, sautéed mushrooms, and melted cheese, served with homemade guacamole, zesty pico de gallo, sour cream, and breakfast sausages.
Golden Belgian Waffles
Golden waffles with a crunchy brown sugar crust, topped with crispy bacon and maple syrup.
Breakfast Croissants
Fresh buttery croissants served with folded eggs, brie cheese, prosciutto, and roasted cherry tomatoes.
Smoked Salmon Bagel
Layered with cream cheese, capers, cucumbers, homemade pickled red onions, and fresh parsley.
Soft Brioche French Toast
Served with halloumi cheese and breakfast sausages.
Egg Avocado Toast
Topped with feta cheese, hot honey, microgreens, and crispy bacon.
MIDDAY
Crispy Chicken Caesar Salad
Fresh romaine topped with crispy chicken, baked herbed croutons, and Grana Padano cheese.
Teriyaki Tuna Poke Bowl
Colorful poke bowl with teriyaki tuna and fresh accompaniments.
Mahi Mahi Tacos
Fresh mahi mahi served with pineapple guacamole.
Cheeseburgers
Served with homemade burger sauce and truffle fries.
Chicken & Bacon Skewers
Grilled skewers served on pita bread with fresh hummus and tzatziki sauce.
Roast Beef Focaccia
Filled with roast beef, roasted bell peppers, provolone cheese, caramelized onions, and rosemary mayo.
Pistachio Pesto Gnocchi
Topped with fresh Parmigiano and crispy prosciutto.
HORS D’OEUVRES
Charcuterie Board
A selection of cured meats, cheeses, crackers, fruits, and accompaniments.
Tuna Ceviche
Fresh tuna marinated with bright citrus flavors.
Shrimp Spring Rolls
Crisp spring rolls filled with shrimp and served with dipping sauce.
Peanut Butter Dates
Sweet dates filled with peanut butter and topped with chopped pistachios.
Whipped Feta & Hummus Dips
Served with warm pita bread.
Mediterranean Bruschetta
Toasted bread topped with Mediterranean-inspired flavors.
Chicken, Vegetable or Pork Dumplings
Served with a spicy peanut butter dipping sauce.
MAIN
Miso Teriyaki Sea Bass
Served over purple cauliflower purée with oven-roasted sweet potatoes, butternut squash, and honey-caramelized carrots.
Grilled Steak
Served over truffle mash with red wine reduction and crunchy asparagus.
Greek-Style Salmon
Served with refreshing couscous tabbouleh salad and whipped feta.
Pistachio-Crusted Rack of Lamb
Served over roasted herby baby potatoes with charred broccolini.
Family Recipe Red Sauce Seafood Pasta
Seafood pasta tossed in a rich family recipe red sauce.
Lobster Tail
Served over creamy buttery beet potato mash.
Mahi Mahi Coconut Mango Curry
Fresh mahi mahi served in a coconut mango curry.
DESSERT
Tiramisu
Classic layers of espresso-soaked ladyfingers and mascarpone cream.
Panna Cotta
Silky panna cotta topped with passion fruit coulis.
Crème Brûlée
Rich vanilla custard finished with a caramelized sugar crust.
Nutella Pistachio Crêpes
Delicate crêpes filled with Nutella and pistachios.
Warm Brownies
Served with vanilla ice cream.
Caramelized Banana Split
Classic banana split with caramelized bananas and sweet toppings.
Blueberry Cheesecake
Creamy cheesecake topped with blueberries.
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Rates are : Inclusive
Taxes, re-location fees, cruising permits and licenses may be extra. Please verify with clearing house
Cruising Area
• Virgin Islands (USVI & BVI)
Base Port
• Yacht Haven Grande (YHG) – St. Thomas, USVI
• Additional pick-up/drop-off available at American Yacht Harbor (AYH), St. Thomas
• BVI ports available on request (Contact us for details)
Yacht Status & Operations
• Based in St. Thomas, USVI
• STT-Foreign Based Unlimited
• USVI pick-up/drop-off preferred
• BVI pick-ups/drop-offs accepted with advance approval
Customs Fees & Cruising Permits
• Included
Rates & Terms
Minimum Charter Nights
• 5-night minimum
• Shorter charters considered on request
Short-Term Charter Rate Calculations
• 6 nights = weekly rate ÷ 7 × 6
• 5 nights or less = weekly rate ÷ 6 × number of nights
Sleep Aboard Option
Enjoy a relaxed evening onboard before your charter begins.
• Offered at 50% of the daily rate
• Boarding available after 4:00 PM
• Includes snacks, welcome cocktails & continental breakfast
• Dinner ashore at guest expense
• Excludes Christmas & New Year’s weeks
Dining Options – The number of meals listed are based on a 7 night charter
Full-Board Plan – Great for guests who want a fully onboard culinary experience
• 7 breakfasts, 7 lunches & 7 dinners onboard
• Standard plan included in your charter rate
Half-Board Plan – Ideal for guests who enjoy dining ashore
• 7 breakfasts, 4 lunches & 3 dinners onboard
• 3 lunches & 4 dinners ashore (guest expense)
• $150 per person discount
Local Fare Meal Plan – A taste of Caribbean cuisine
• 7 breakfasts, 5 lunches & 6 dinners onboard
• 2 lunches & 1 dinner ashore (guest expense)
• $75 per person discount
Holiday Rates 2026 / 2027 Season
Holiday season pricing is full-board only, 7 nights and a 48 turn is required.
Christmas Week
• $51,000 | 2–8 guests
• Must end on or before December 26
New Year’s Week
• $55,000 | 2–8 guests
• May not start prior to December 27
Important Notes
• Charter waiver required in addition to standard contract
• Please inquire for BVI port availability due to annual limit
N/A
Cruising Area
• Virgin Islands (USVI & BVI)
Base Port
• Yacht Haven Grande (YHG) – St. Thomas, USVI
• Additional pick-up/drop-off available at American Yacht Harbor (AYH), St. Thomas
• BVI ports available on request (Contact us for details)
Yacht Status & Operations
• Based in St. Thomas, USVI
• STT-Foreign Based Unlimited
• USVI pick-up/drop-off preferred
• BVI pick-ups/drop-offs accepted with advance approval
Customs Fees & Cruising Permits
• Included
Rates & Terms
Minimum Charter Nights
• 5-night minimum
• Shorter charters considered on request
Short-Term Charter Rate Calculations
• 6 nights = weekly rate ÷ 7 × 6
• 5 nights or less = weekly rate ÷ 6 × number of nights
Sleep Aboard Option
Enjoy a relaxed evening onboard before your charter begins.
• Offered at 50% of the daily rate
• Boarding available after 4:00 PM
• Includes snacks, welcome cocktails & continental breakfast
• Dinner ashore at guest expense
• Excludes Christmas & New Year’s weeks
Dining Options – The number of meals listed are based on a 7 night charter
Full-Board Plan – Great for guests who want a fully onboard culinary experience
• 7 breakfasts, 7 lunches & 7 dinners onboard
• Standard plan included in your charter rate
Half-Board Plan – Ideal for guests who enjoy dining ashore
• 7 breakfasts, 4 lunches & 3 dinners onboard
• 3 lunches & 4 dinners ashore (guest expense)
• $150 per person discount
Local Fare Meal Plan – A taste of Caribbean cuisine
• 7 breakfasts, 5 lunches & 6 dinners onboard
• 2 lunches & 1 dinner ashore (guest expense)
• $75 per person discount
Holiday Rates 2026 / 2027 Season
Holiday season pricing is full-board only, 7 nights and a 48 turn is required.
Christmas Week
• $51,000 | 2–8 guests
• Must end on or before December 26
New Year’s Week
• $55,000 | 2–8 guests
• May not start prior to December 27
Important Notes
• Charter waiver required in addition to standard contract
• Please inquire for BVI port availability due to annual limit
N/A
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to crew gratuity and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
Yacht Type
Catamaran
Length
59.00 Ft
Crew
2
Cabins
5
Do you have questions about this yacht?
Get in TouchFrom packing tips to provisioning advice, here's everything you need to know before your charter begins.
7 Crew
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
4 Crew
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
4 Crew
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
4 Crew
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
4 Crew
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
4 Crew
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
4 Crew
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
5 Crew
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
4 Crew
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
4 Crew
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
4 Crew
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
4 Crew
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
Above Deck is a concept born out of a love for travel and sailing – we believe everyone should get intimate with the big blue, at least once.
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