4 Cabin Version
3 Queen en suite staterooms
Crew takes port forward cabin
#Pax:6
Draft:5
Cabin Configuration:3Queen(s)
Wash Basins:0
TP in Heads:Yes
A/C:Full
Cruising Speed:8
Length:55 Feet
Make:Lagoon
Showers:3
Heads:3
Helipad:No
Max Speed:14
Beam:31
# Cabins:3
Tubs:0
Elec. Heads:3
Jacuzzi:
Year Built:2027
Dinghy hp:60hp
Sea Scooters:4
Wave Runners hp:No
Snorkel Gear:Yes
Wake Board:Yes
SU Paddle Boards:2
Boarding Ladder (Loc/Type):Yes
Gear Type:
U/Water Camera:Yes
Kite Boarding:No
Dinghy # pax:
Water Skis Adult:Yes
Kneeboard:No
Tube:No
Kayaks 1 Pax:No
Floating Mats:Yes
Beach Games:Yes
Rods:
U/Water Video:No
Kite Boarding Details:No
Sailing Dinghy:
Water Skis Kids:No
Windsurfer:No
Scurfer:No
Kayaks (2 Pax):No
Swim Platform:Yes
Fishing Gear:Yes
Fishing Permit :
Sea Bobs:No

Resort Course:
Air Compressor:Onboard
Tanks:6
BCs:6
Regulators:6
Wet Suits:0
Weight Sets:0
# of Divers:6
Dives/wk:6
Night Dives:0
Dive Lights:0
Diving Info:
3 dives included per certified diver
Diving Costs:
3 dives per week included for certified divers - charters 6 nights or more.
Additional dives $50 per dive per person.
Water skis
Wakeboard
Dive gear
E foil x 1
4 Sea scooters
Floating dock 7ft
Paddle boards x 2
Floating Bean bags x 2
Captain : Francois Botha
Chef/First Mate: Katie Harrison
Delicious cuisine, prepared fresh on board
Chef Katie's Sample Menu
Breakfast
Enjoy a delicious breakfast served in the aft Cockpit, all chef Katie’s breakfasts include a fresh fruit platter or smoothie and daily fresh baked goods
Waffle Eggs Benedict - Pearl sugar waffle, Roast ham with spiced Hollandaise
Breakfast Tacos - wheat tortilla, chorizo potatoes and cheddar scrambled egg
Cilibir (Turkish eggs) - poached eggs, Aleppo butter, yoghurt spread served with homemade pitta
Coconut French Toast - Coconut encrusted brioche, caramalized banana and nuts, berry coulis and crème Anglaise
Bagel Platter - Toasted bagels, cream cheese, smoked salmon, caper and parsley scrambled eggs
Croque Madam - Bechamel, cheddar and ham with toasted sourdough, served with a sunny side up egg
Ultimate Breakfast sandwich - Bacon, sausage, hash brown, vintage cheddar on a toasted bun with spicy mayo
Lunch
After a morning of sunning, sailing and snorkeling, sit back, relax and enjoy a fresh and delicious lunch onboard
Grilled Chicken Caesar Salad - sourdough croutons, local greens and homemade dressing
Blackened local snapper with Cobb Salad - Grilled snapper with homemade blackening spice served alongside classic Cobb salad with local avocado, bacon and blue cheese
Chicken and chorizo souvlaki - Tzaziki, greek salad, lemon hummus and homemade pitta
Spiced Crab Cakes, served with dressed greens, lemon dill aioli and rosemary focaccia
Cheeseburgers in Paradise - Wagu Burger on a homemade bun, served with truffle parmesan fries
Caribbean Roti with Cantaloupe Salad - traditional West Indian roti with vegetables, served with mango chutney, local hot sauce and cantaloupe salad with cucumber, fresh herbs, cardamon dressing and sumac
Shrimp Tacos - spicy shrimp tacos with mango, avocado crema, Mexican rice, homemade guacomole and salsa
Appetizers
Watch the sun set with a cocktail in hand, and enjoy one of Katie’s delicious appetizers
Charcuter-yay! A selection of finest meats and, fresh olives, pickles and crackers
Fresh hummus with crudités - creamy garlic hummus, warm homemade pitta and chopped vegetables
Cheeeeese party - a sampler of gourmet cheeses, sweet preserves and fresh fruit
Honeyed whipped feta and roasted olives - served with fresh baguette
Grilled peaches with burrata and proscuitto, served with French Bread
Bruschetta - Heirloom tomato/grilled pear and Gorgonzola
Loaded nachos with BBQ pulled pork
Dinner
Enjoy a candlelit dinner al fresco with good friends and old wine, or good wine and old friends!
Seared sesame Saku tuna with miso - coconut cauliflower purée, fresh mango salsa, coconut rice and wonton crisp
Star anise barbecue Beef Short Rib - Sweet potato purée, pickled pineapple, plantain
Proscuitto wrapped Wahoo - Fennel and saffron risotto, lemon caper sauce
Confit Duck Leg - with potato fondant, roast cauliflower purée and French dressed greens
Lamb shoulder Ragu - Parpadelle pasta
Chilean Seabass, Roast butternut and brocollini, with passion fruit beurre blanc and Serrano crisp
Beef Tenderloin - potato dauphinoise, parsnip purée, black garlic Jus and crispy leek
Dessert
Mini pavlova - baked meringue nests with white chocolate and pistachio
Tiramisu - baileys and fresh berries
Rum Truffle torte - Raspberry sorbet and amaretti
Key Lime Pie - Italian meringue
Sticky Toffee Pudding - butterscotch sauce and vanilla bean gelato
Vanilla crème brûlée - homemade granola and rosemary shortbread
Banoffee Pie - whiskey Marscapone cream, pecan praline and fresh banana
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Rates are : Inclusive
Taxes, re-location fees, cruising permits and licenses may be extra. Please verify with clearing house
N/A
BVI Cruising Permits, Fees, and Taxes are included in the rate.
*6 Night Minimum*
Boat Requires 48hr Turns
2026 Holiday Rates:
Christmas Week 2026 $48,000
New Years Week 2026 53,000
HALF-BOARD RATES: Discount Applied First
(7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person
***3 lunches and 4 dinners ashore at client expense***
LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE:
(Rate / 6 X #Nights)
***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.
SLEEP ABOARD:
$2,500 Sleep aboard the night before the charter departs
Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.
CHILD DISCOUNTS: Discount Applied First
$250 FOR EACH CHILD
***must be 15 or under at the time of charter***
N/A
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to crew gratuity and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
Yacht Type
Catamaran
Length
55.00 Ft
Crew
2
Cabins
3
Do you have questions about this yacht?
Get in TouchFrom packing tips to provisioning advice, here's everything you need to know before your charter begins.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
Above Deck is a concept born out of a love for travel and sailing – we believe everyone should get intimate with the big blue, at least once.
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