4 Double cabins with queen beds
#Pax:8
Draft:4.5
Cabin Configuration:4Queen(s)
Wash Basins:0
TP in Heads:No
A/C:Full
Cruising Speed:10
Length:68 Feet
Make:Sunreef Yachts
Showers:0
Heads:0
Helipad:No
Max Speed:24
Beam:36
# Cabins:4
Tubs:0
Elec. Heads:0
Jacuzzi:1
Year Built:2024
Dinghy hp:70HP
Sea Scooters:Yes
Wave Runners hp:No
Snorkel Gear:10
Wake Board:Yes
SU Paddle Boards:3
Boarding Ladder (Loc/Type):2
Gear Type:
U/Water Camera:Yes
Kite Boarding:No
Dinghy # pax:10
Water Skis Adult:Yes
Kneeboard:No
Tube:Yes
Kayaks 1 Pax:Yes
Floating Mats:Yes
Beach Games:Yes
Rods:
U/Water Video:Yes
Kite Boarding Details:No
Sailing Dinghy:
Water Skis Kids:No
Windsurfer:No
Scurfer:No
Kayaks (2 Pax):No
Swim Platform:Yes
Fishing Gear:Yes
Fishing Permit :
Sea Bobs:No
1 x Tender Highfield Sport 460 with 70hp Yamaha outboard engine
1 x Lift E-Foil V4
1 x Electric Surfboard - Awake Ravik 3
3 x Sea Scooters
3 x Paddleboards
2 x 10'x10' Boat Inflatable Docks
2 x Hangout Chairs
3 x Hangout Lounges
2 x Underwater Cameras
10 x Snorkel Sets
1 x Kayak - Deus Aero - 1 person
Tube - Airhead Inflatable - 3 person
Wakeboard
Kite board
Beach Games - Bote Bag Toss, Smash Ball
*All particulars are given in good faith and are believed to be correct but cannot be guaranteed.
Captain: William Mitchell
Chef: Layla Demicheli
Chief Stewardess: Elba Diaz
Name: William Mitchell
Position: Captain / Engineer
Nationality: New Zealand & British
Languages: English and Spanish
William Mitchell is an experienced Captain and Engineer whose yachting career has progressed from Deckhand and Bosun to professional command positions. He has extensive experience operating yachts throughout the Mediterranean, Caribbean, Persian Gulf, Florida, and New Zealand, combining strong vessel management skills with hands-on engineering knowledge.
William holds a commercially endorsed Yachtmaster Offshore qualification, PYA Yacht Rating, STCW, ENG1 Medical, PADI Advanced Diver certification, PBL2, and PDSD. His technical expertise extends across yacht operations, engineering, new build and shipyard projects, compliance, deck maintenance, logistics, electrical systems, plumbing, and onboard repairs.
His recent command experience includes the Azimut Seadeck 90 M/Y FASANO V, Silent Yachts catamarans M/Y 100% and M/Y ISABELLA II, and the Lamborghini Tecnomar 63 M/Y KIKI. He has managed charter programmes, new build delivery and sea trials, commercial surveys, engineering operations, shipyard periods, and an Atlantic crossing from Gibraltar through the Canary Islands and Cape Verde to Antigua.
With a practical leadership style and strong technical foundation, William brings a calm and responsible approach to yacht operations while maintaining high standards of safety, vessel care, and guest service.
Name: Layla Demicheli
Position: Chef
Nationality: Italian & Brazilian
Languages: English, Spanish & Portuguese; conversational Italian and French
Layla Demicheli is an experienced Yacht Chef with five seasons at sea across the Mediterranean, Caribbean, and Miami. Growing up in Brazil, she developed an early passion for cooking before completing professional culinary training at Instituto SENAC. Her cuisine is rooted in Mediterranean flavours, complemented by Brazilian influences and a strong passion for Asian cuisine.
Layla has worked aboard yachts up to 106ft, progressing through Cook, Chef/Stewardess, and Chef positions. Her experience includes M/Y Alpha 106, Sunseeker 84 and 64, Vanquish yachts, Riva 75, and Overblue 64. Her responsibilities have included menu creation, provisioning, inventory management, galley organisation, interior service, and deck and navigation support.
Her culinary approach focuses on fresh, seasonal ingredients and personalised menus designed around guest preferences, destinations, and occasions. She is comfortable adapting to dietary requirements, allergies, children, and changing guest numbers while maintaining an emphasis on healthy, balanced cuisine and elegant presentation.
Layla holds professional cooking credentials from SENAC, STCW certification, and Level 2 Food Safety training. Her calm, hands-on approach and adaptable culinary style allow her to create memorable dining experiences throughout every charter.
Name: Elba Diaz
Position: Chief Stewardess
Nationality: Spanish
Languages: Spanish and English
Elba Diaz is an experienced Chief Stewardess with a strong background in luxury Mediterranean yachting and high-end guest service. Her experience spans a range of motor yachts, including Ferretti Custom Line, Alpha Custom Line, Mangusta, Azimut, Absolut, and Princess vessels. She is currently listed on her CV as Chief Stewardess aboard the Sunreef 68 M/Y MARIA THERESE in the British Virgin Islands.
Throughout her career, Elba has worked as Chief Stewardess, Sole Stewardess, and Deckhand/Stewardess, managing interior operations, personalised guest service, housekeeping, laundry, provisioning, budgeting, inventory, and meal and beverage service. Her experience also includes deck support, tender operations, navigation watches, anchoring, and line handling, giving her strong versatility across departments.
Elba holds STCW qualifications including Security Awareness, Survival Craft and Rescue Boat training, Advanced Fire Fighting, Basic Safety Training, and Level 2 Food Safety and Hygiene for Catering. She also brings a background in interior design and decoration, strengthening her skills in presentation, table styling, event setup, and creating refined onboard environments.
Known for her calm professionalism, strong organisation, and attention to detail, Elba combines polished hospitality standards with practical deck experience to help create a seamless and welcoming experience for guests onboard.
No menu available.
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Rates are : Inclusive
Taxes, re-location fees, cruising permits and licenses may be extra. Please verify with clearing house
N/A
All Inclusive Weekly Rates:
2 pax: $67.000
3 pax: $68.000
4 pax: $69.000
5 pax: $70.000
6 pax: $71.000
7 pax: $72.000
8 pax: $73.000
Christmas and New Year Rates:
CHRISTMAS: 1-8 guests $ 95.000
NEW YEARS: 1-8 guests $ 105.000
(7 nights minimum - Christmas should be from December 19 to 26 - NYE should be from December 28 to January 4)
Please note that delivery fees may apply depending on the confirmed points of embarkation/disembarkation.
IMPORTANT:
Children under the age of 13 yo are subject to Owners' approval and to a potential $5.000 security deposit/child.
Currently flexible with pick-up and drop off in Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI & USVI).
Please note that delivery fees may apply depending on the confirmed points of embarkation/disembarkation.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to crew gratuity and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
Yacht Type
Catamaran
Length
68.00 Ft
Crew
3
Cabins
4
Do you have questions about this yacht?
Get in TouchFrom packing tips to provisioning advice, here's everything you need to know before your charter begins.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
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