WALK'N ON SUNSHINE | 2023 
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Built in 2023, this 48’ Dufour catamaran is thoughtfully designed for effortless cruising, blending elegant living spaces with a balanced layout that creates a natural flow between the flybridge, cockpit, foredeck, and salon. Twin stairways lead to a spacious flybridge with plush seating, broad sunpads, and a protective bimini, while two expansive sunbathing areas at the bow offer inviting spots to soak up the sea breeze and panoramic views.
The aft cockpit feels like an open-air living room, complete with a teak dining table for eight, multiple lounging areas, and a built-in gas plancha for relaxed alfresco meals. Large portholes and a fully opening salon door flood the bright interior with natural light, seamlessly connecting the cockpit to the open-plan salon and ergonomic galley. Wide wraparound windows complete the airy, contemporary atmosphere.
Accommodating up to 8 guests, she offers 4 queen cabins, each with a private ensuite, generous storage, and excellent natural light and ventilation. Dual-entry access from both port and starboard enhances privacy, while a versatile salon seating area easily transforms from a comfortable lounge to a dining space or additional double berth. Elegant, spacious, and beautifully balanced, this Dufour is designed to make every day on the water feel effortless.
#Pax:8
Draft:4.26
Cabin Configuration:4Queen(s)
Wash Basins:4
TP in Heads:Yes
A/C:Full
Cruising Speed:
Length:48 Feet
Make:Dufour
Showers:4
Heads:4
Helipad:No
Max Speed:
Beam:26.25
# Cabins:4
Tubs:0
Elec. Heads:4
Jacuzzi:
Year Built:2023
Dinghy hp:
Sea Scooters:No
Wave Runners hp:No
Snorkel Gear:Yes
Wake Board:No
SU Paddle Boards:Yes
Boarding Ladder (Loc/Type):Aft
Gear Type:Light Tackle
U/Water Camera:No
Kite Boarding:No
Dinghy # pax:
Water Skis Adult:No
Kneeboard:No
Tube:Yes
Kayaks 1 Pax:No
Floating Mats:Yes
Beach Games:No
Rods:
U/Water Video:No
Kite Boarding Details:No
Sailing Dinghy:
Water Skis Kids:No
Windsurfer:No
Scurfer:No
Kayaks (2 Pax):Yes
Swim Platform:Yes
Fishing Gear:Yes
Fishing Permit :
Sea Bobs:No
10 Person Dinghy With 30 HP
1 2-Person Kayak
Stand Up Paddle Boards
Towable Tube
Floating Mats
Movie Projector & Large Screen
10’ X 10’ Bote Floating Dock
2 Bote Inflatable Chairs
1 Bote Inflatable Couch
10 Snorkel Gear
Fishing Gear
Captain: Trevor Hope
Chef/First Mate: Natalia Walden
Captain Trevor “Trev” Hope and Chef Natalia Walden bring together a shared love of sailing, the ocean, and relaxed Caribbean living. Trev’s full-time liveaboard experience, sailing instruction background, and deep knowledge of Caribbean anchorages pair naturally with Natalia’s coastal-inspired cuisine, entrepreneurial culinary background, and hands-on experience both in the galley and on the water.
Together, they create a charter experience that feels easygoing, personal, and connected to life at sea. Whether guests are exploring quiet anchorages, snorkeling, heading ashore for local flavor, or gathering around the table for made-from-scratch meals inspired by the coast and Caribbean, Trev and Natalia are dedicated to sharing the special rhythm of the islands.
Click each crew profile to learn more about their background, experience, and personal story.
Delicious cuisine, prepared fresh on board
Freshly prepared cuisine featuring relaxed breakfasts, flavorful midday favorites, plated dinners, sweet finishes, and cocktails crafted for life aboard. Sample menu selections are listed below and may vary based on guest preferences, provisioning, and chef creativity.
DAY BREAK
Blueberry Pancakes
Fluffy blueberry pancakes served with maple syrup, cheesy scrambled eggs, sausage links, and mango-papaya smoothies.
Spinach & White Cheddar Quiche
Savory spinach and white cheddar quiche served with crispy bacon, skillet potato hash, and a fresh fruit bowl.
Egg, Cheddar & Scallion Phyllo Breakfast Pastries
Flaky phyllo pastries filled with egg, cheddar, and scallion, served with crispy bacon, skillet potato hash, and a yogurt parfait.
Whole Grain French Toast
Whole grain French toast served with maple syrup, sausage links, sautéed vegetable omelettes, and blueberry-banana smoothies.
Bacon, Egg & Avocado Breakfast Tacos
Breakfast tacos filled with bacon, egg, and avocado, served with fresh salsa, skillet potato hash, and a fruit bowl.
Egg, Cheddar & Scallion Phyllo Breakfast Pastries
Flaky phyllo pastries filled with egg, cheddar, and scallion, served with sausage links and strawberry-banana smoothies.
MIDDAY
Coconut Shrimp Skewers
Coconut shrimp skewers served with citrus marmalade, spiral pasta salad, and fresh watermelon slices.
Grass-Fed Cheeseburger Sliders
Grass-fed cheeseburger sliders served with hand-cut French fries.
Ahi Tuna Poke Bowls
Fresh ahi tuna served poke-style in a vibrant island-inspired bowl.
Handmade Shrimp Egg Rolls
Crispy handmade shrimp egg rolls served with sweet chili and soy dipping sauces.
Fresh Rosemary Chicken Salad & Sandwich Platter
Fresh rosemary chicken salad accompanied by a gourmet deli meat and cheese sandwich platter, chips with dill dip, and seedless grapes.
Grilled Chicken Summer Salad
Grilled chicken served over a fresh summer salad with strawberry-balsamic vinaigrette and garlic toast.
HORS D’OEUVRES
Fresh Guacamole, Queso & Roasted Corn Salsa
Fresh guacamole, warm queso dip, and roasted corn salsa served with tortilla chips.
Goat Cheese Dip & Hummus
Creamy goat cheese dip and hummus served with raw vegetables, grapes, pita, pretzels, and chips.
Chilled Peanut Butter Dip
Creamy chilled peanut butter dip served with sliced apples, celery, figs, and water crackers.
Prosciutto & Manchego Charcuterie Board
Prosciutto and Manchego cheese served with figs and crisp water crackers.
Shrimp Quesadillas
Warm shrimp quesadillas served with cilantro-lime aioli and fresh salsa.
Margarita Flatbread Pizzas
Crisp flatbread pizzas prepared with classic Margarita-style toppings.
MAIN
Braised Beef Short Ribs
Tender braised beef short ribs served with homemade truffle mac and cheese and a roasted vegetable medley.
Steak & Shrimp Fajitas
Steak and shrimp served with sautéed peppers and onions, microgreen salad, fresh salsa, yellow rice, and warm tortillas.
Homemade Beef Lasagna
Baked homemade lasagna prepared with grass-fed ground beef, served with kale Caesar salad and garlic toast points.
Grilled Jerk Chicken Skewers
Grilled jerk chicken skewers served with fried sweet plantains, black beans, microgreen salad, and cheddar-jalapeño cornbread.
Crab-Stuffed Salmon
Baked salmon stuffed with crab and finished with lemon-herb butter, served with steamed broccolini and coconut rice.
Prime Angus Steak & Crab Cakes
Pan-seared crab cake appetizers followed by thin-sliced prime Angus steak, garlic mashed potatoes, and roasted asparagus.
DESSERT
Mini Key Lime Pies
Individual key lime pie desserts with a bright, creamy citrus filling.
Chilled Chocolate-Coconut Fudge Cake
Rich chilled chocolate-coconut fudge cake finished with cream cheese icing.
Mini Lemon Crème Custards
Individual creamy lemon custard desserts with a bright citrus finish.
Strawberry Shortcake
Classic strawberry shortcake layered with fresh strawberries and cream.
Mini Cookie Dough Blizzards
Creamy individual frozen desserts blended with bites of cookie dough.
Raspberry & Lemon Sorbet
Refreshing raspberry and lemon sorbet served with whipped cream.
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Rates are : Inclusive
Taxes, re-location fees, cruising permits and licenses may be extra. Please verify with clearing house
Cruising Area
• Virgin Islands (USVI & BVI)
Base Port
• Yacht Haven Grande (YHG) – St. Thomas, USVI
• Additional pick-up/drop-off available at American Yacht Harbor (AYH), St. Thomas
• BVI ports available on request (Contact us for details)
Yacht Status & Operations
• Based in St. Thomas, USVI
• STT-Foreign Based Restricted / SXM
• USVI pick-up/drop-off preferred
• BVI pick-ups/drop-offs accepted with advance approval
Customs Fees & Cruising Permits
• Included
Rates & Terms
Minimum charter nights
• 5-night minimum
• Shorter charters considered on request
Short-Term Charter Rate Calculations
• 6 nights = weekly rate ÷ 7 × 6
• 5 nights or less = weekly rate ÷ 6 × number of nights
Sleep Aboard Option
Enjoy a relaxed evening onboard before your charter begins.
• Offered at 50% of the daily rate
• Boarding available after 4:00 PM
• Includes snacks, welcome cocktails & continental breakfast
• Dinner ashore at guest expense
• Excludes Christmas & New Year’s weeks
Dining Options – The number of meals listed are based on a 7 night charter
Full-Board Plan – Great for guests who want a fully onboard culinary experience
• 7 breakfasts, 7 lunches & 7 dinners onboard
• Standard plan included in your charter rate
Half-Board Plan – Ideal for guests who enjoy dining ashore
• 7 breakfasts, 4 lunches & 3 dinners onboard
• 3 lunches & 4 dinners ashore (guest expense)
• $150 per person discount
Local Fare Meal Plan – A taste of Caribbean cuisine
• 7 breakfasts, 5 lunches & 6 dinners onboard
• 2 lunches & 1 dinner ashore (guest expense)
• $75 per person discount
Holiday Rates 2026 / 2027 Season
Holiday season pricing is full-board only, 7 nights
Christmas Week
• $31,000 | 2–8 guests
• Must end on or before December 26
New Year’s Week
• $34,000 | 2–8 guests
• May not start prior to December 27
Important Notes
• Charter waiver required in addition to standard contract
• Please inquire for BVI port availability due to annual limit
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🎄𝑶𝑼𝑹 𝑪𝑯𝑹𝑰𝑺𝑻𝑴𝑨𝑺 𝑮𝑰𝑭𝑻 𝑻𝑶 𝒀𝑶𝑼
Celebrate Christmas in the Caribbean with reduced holiday rates + extra savings.
Santa’s swapping his sleigh for a sailing cat, and your clients get the gift—Christmas premium reduced to 10% (down from 15%) plus an extra $500 off the posted Christmas rate in the brochure.
Booking Details:
• Christmas Week charters defined as Dec 20–27, 2025 (7-night trips may also begin Dec 18, 19, or 20)
• 10% holiday premium reflected in posted Christmas brochure rate
• $500 discount deducted from posted Christmas rate at booking
• Minimum 7-night charter required
• Cannot be combined with other promotions
𝑺𝑬𝑻 𝑺𝑨𝑰𝑳 ☀️ 𝟑𝑲 𝑶𝑭𝑭
Save $3,000 on full 7-night charters sailing November 1 – December 15.
Kick off the season with $3,000 off any full 7-night charter aboard our select fleet when your clients sail between November 1 and December 15, 2025. This limited-time promotion delivers peak-season luxury at unprecedented savings.
Booking Details:
• $3,000 discount off the standard charter rate
• Valid only for full 7-night charters embarking and disembarking between November 1 and December 15, 2025
• Offer cannot be combined with other discounts or promotions
• Availability is limited—place a courtesy hold today!
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to crew gratuity and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
Yacht Type
Catamaran
Length
48.00 Ft
Crew
2
Cabins
4
Do you have questions about this yacht?
Get in TouchFrom packing tips to provisioning advice, here's everything you need to know before your charter begins.
7 Crew
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
4 Crew
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
4 Crew
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
4 Crew
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
4 Crew
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
4 Crew
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
4 Crew
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
4 Crew
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
4 Crew
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
5 Crew
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
4 Crew
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
4 Crew
All Inclusive
Everything is taken care of with an all-inclusive charter — from provisioning and fuel to the ship's bar and daily running costs. Your captain and crew handle every detail so you can focus entirely on enjoying your trip, while your onboard chef delivers restaurant-quality, personalised meals tailored to your tastes. Please note that local taxes, cruising permits, premium beverages and scuba activities may be listed separately. Get in touch for full details.
Above Deck is a concept born out of a love for travel and sailing – we believe everyone should get intimate with the big blue, at least once.
© 2026 by Above Deck Sailing
